April 12th Weekly Specials

Order any of our menu items scheduling a future pick up time for your convenience.

Lunch Specials

Philly Cheese Steak…………………..………….15
Prime grade ribeye, sautéed onions, bell peppers and house made cheese sauce on a toasted baguette, with choice of side

Marina Salad………………………….……..……16
Arid club classic, marinated tomatoes, bay shrimp and deep sea crab on local greens with sherry vinaigrette

 Nightly Dinner Specials 

Monday – Seafood Linguini………….………..25
Manilla clams, Mexican shrimp and calamari tossed in a white wine sauce with linguini

Tuesday – Farro Risotto……………………..…20
Ancient grains, local mushrooms, parmesan cheese and olive oil tossed in a creamy sauce

Wednesday—Duck a l’Orange………………30
Half a duck slow roasted and finished with an orange sauce, served with wild rice pilaf and local vegetable of the day

Thursday – Prime Rib……………….29.95/49.95
Arid Club classic prime rib served with baked potato and seasonal vegetables

Friday – Fish and Chips………….……………..26
First of the season halibut, beer battered and served with house cut French fries, coleslaw, tartar sauce and lemon

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