Order any of our menu items scheduling a future pick up time for your convenience.
Salomo Sandwich $14
Roast pork loin, bell peppers, provolone, pesto mayo on a toasted baguette with choice of side
Fig and Halibut Salad $15
Line caught Halibut on top of mixed greens, fresh Oregon figs, feta cheese and Kalamata olives with herb vinaigrette
Nightly Dinner Specials
Monday – Lamb Chops $30
Grilled lamb T-bone chops rubbed in a Mediterranean spice blend, served with fingerling potatoes, aioli and peas
Tuesday – Spanish Tortilla $15
Traditional Spanish open face omelette, local eggs, potatoes, roasted bell peppers, peas and goat cheese served with a local micro green salad
Wednesday – Pork Belly $24
Slow roasted pork belly served with Spanish migas (fried bread crumbs) and vegetable of the day
Thursday – Club Night
Arid Club classic prime rib or salmon served in house or to-go. Please make your reservation by noon on Wednesday, August 12th
Friday – Catalan Paella $25
Traditional Catalan paella made with vermicelli noodles, free range chicken, salt cod and prawns. Served with vegetable of the day and aioli.