Order any of our menu items scheduling a future pick up time for your convenience.
Lunch Specials

Clam Sandwich $14
Crispy razor clams, tartar sauce, lettuce, tomato and onion on toasted brioche with choice of side

Sirloin Salad $16
Grilled choice grade sirloin steak on top of a bed of greens with grilled peaches, red onions and fresh herbs with your choice of dressing
Nightly Dinner Specials

Monday – Curry Clams $16
Fresh Manilla clams cooked in house made red curry with seasonal vegetables and jasmine rice

Tuesday – Steak Frites $20
6oz. Choice grade NY steak grilled and served with hand cut French fries and sautéed local mushrooms

Wednesday – Porchetta $22
Slow roasted pork belly served with baked Oregon figs, mashed potatoes and seasonal vegetables

Thursday – Prime Rib $29.95/$49.95
Arid Club classic prime rib served with baked potato and seasonal vegetables

Friday – Miso Salmon $25
Line caught New Zealand king salmon served in a light miso broth with seasonal vegetables and rice noodles