December 14th Weekly Specials

Order any of our menu items scheduling a future pick up time for your convenience.

Lunch Specials

Holiday Chicken Wrap $14

Grilled free range chicken breast, cranberry ranch and fresh vegetables rolled in a tortilla served with choice of side

Salmon Linguini $16

Line caught salmon and capers in a creamy sauce tossed with linguini pasta

Monday – Blackened Ribeye $50

12 oz prime grade ribeye, blackened in cast iron, topped with creamy bay shrimp with choice of side and local daily vegetables

Tuesday – Lamb Rack $40

New Zealand lamb rack cooked in brown butter served with a warm fingerling potato salad and sautéed peas

Wednesday—Meat Loaf $20

Famous Arid Club meat loaf, served with mashed potatoes, beef gravy and local daily vegetables

Thursday – Prime Rib $29.95/49.95

Arid Club classic prime rib served with baked potato and seasonal vegetables

Friday – Monkfish $38

Pan seared monk fish served with beurre blanc, rice pilaf and daily seasonal vegetables