July 13th Weekly Specials

Lunch Specials

Meatloaf Sandwich $14
House made meatloaf on toasted bread with melted provolone and choice of side

Green Gazpacho $13

Traditional summer cold soup with slow braised curry chicken breast, crispy broad beans and feta cheese

 Nightly Dinner Specials

 

Monday – ‘Shroom Goat Cheese Burger $14

House ground patty, local oyster mushrooms, President goat cheese with choice of side

Tuesday – Lamb Chop $16
Idaho T-bone lamb chop, roasted in brown butter with mint pesto mashed potatoes and peas

Wednesday – Pork Shanks $15

Kurobuta pork shank slow braised, served with roasted garlic mashed potatoes, seasonal vegetables and Spanish style migas (fried bread crumbs)

Thursday – Prime Rib $29.95/49.95
Arid Club classic prime rib, served with baked potato and seasonal vegetables

Friday – Clam Linguine $15

Linguine pasta tossed in a white wine sauce with chopped clams and parsley, served with burnt lemon

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