Order any of our menu items scheduling a future pick up time for your convenience.
Traditional French bistro sandwich, grilled ham and Swiss on white bread topped with mustard and béchamel. Served with choice of side.
Grilled Cheese and Tomato Soup $13
Cheddar and Swiss melted on choice of toasted bread, served with a cup of house tomato soup.
Nightly Dinner Specials
Monday – Salisbury Steak $16
House ground beef patty topped with grilled onions, mushrooms and beef gravy. Served with mashed potatoes and seasonal vegetables.
Tuesday – Loaded Mac and Cheese $14
Penne pasta tossed with cheesy béchamel sauce, smoked chicken and bacon; then baked.
Wednesday – Steak Oscar $32
8oz. Filet topped with deep sea crab, asparagus, and Béarnaise sauce, choice of side and seasonal vegetables.
Thursday – Prime Rib $29.95/49.95
Arid Club classic prime rib, served with baked potato and seasonal vegetables.
Friday – Fried Clams $17
Fried razor clams, house cut French fries, coleslaw, tartar sauce and lemon.