Or call/text the club @ 208-343-4631
Weekly Specials
- June 21st Specials
Order any of our menu items scheduling a future pick up time for your convenience.
Lunch Specials
Brisket Sandwich……………..……….………….16
House smoked prime grade beef brisket on toasted Texas toast, coleslaw and Alabama white BBQ sauce, served with fingerling potato salad
Chicken Taco Salad…………..….…..……..……15
Local salad greens topped with shredded BBQ chicken, cheddar cheese, tomatoes, red onions, sour cream,
guacamole and pico de gallo, served in a crispy flour tortilla bowlNightly Dinner Specials
Monday – Bacon Chop………………….….….26
Cured and smoked Kurobuta pork chop served with garlic mashed potatoes, vegetable of the day and apple chutney
Tuesday – Pho…………………….………….……20
Traditional Vietnamese soup, beef broth, brisket, local bean sprouts, rice noodles and herbs
Wednesday—Crispy Chicken Salad………..16
Crispy chicken on local greens with cherry tomatoes, shredded carrots, blue cheese crumbles, bacon and topped with ranch dressing
Thursday – Prime Rib……………….29.95/49.95
Arid Club classic prime rib served with baked potato and seasonal vegetables
Friday – Cedar Salmon…………………………..26
Scottish salmon lightly smoked with cedar chips, finished in the oven, served with vegetable of the day and shrimp fried rice